
Penrhos London Dry Gin
The Perfect G&T
A timeless classic, elevated with our Handcrafted Dry Gin and wonky blueberries ⏱️ Prep time: 2 minutes View full recipe →
Ingredients
Using your favourite glass full of ice pour 50cl of Penrhos Dry and let it run over the ice, top up with Indian Tonic. Garnish with blueberries. Top tip, if they are frozen they will turn your gin pink!








